Our Superyacht Culinary Courses are structured to provide expert training in modern cooking techniques, food preparation, planning and presentation. We teach you the core skills required to cook to a professional standard on board a motor or sailing yacht. 85% of our training practical hands-on cooking provided by experienced professional chef tutors.
We also provide essential training for amateur or professional cooks alike in preparing food to a professional standard. You’ll acquire the skills to start your career as a chef on any sailing vessel, superyacht yacht or simply enjoy the life skills of an accomplished galley chef.
OUR TRAINING CENTRES
We have partnered with some of the best yachting service providers in the industry to offer you complete course packages.
Each package includes all the necessary training for you to prepare yourself for working in the industry as a fully qualified professional.
Packages may be tailored to suit your requirements and individual courses can be added or removed from your portfolio.
ADDITIONAL QUALIFICATIONS OFFERED
Marine Fire Fighting
Elementary First Aid
Personal Safety & Social Responsibility
Personal Safety Techniques
STCW Proficiency in Designated Security Duties (PDSD)
Course Duration: 11 days
STCW 2010 (Medical First Aid) – Shipping/Offshore
Course duration: 1 day
Course duration: 5 days
Course Duration: 1 Day
Course Duration: 2 days