The Superyacht Culinary Academy Chef course includes the Highfield Level 2 Award in Food Safety for Catering and a one day course on Chef’s duties and responsibilities aboard a Superyacht. This course, plus the 5 day STCW95 course will give you the qualifications needed to use your chef qualifications aboard a Superyacht. Qualified & experienced […]
Expectations of a Galley Chef Read More »
Cozzie Towel Sunnies Cream Passport
Yachtie’s Travelling Checklist Read More »
Certified copies of the following 1. Assessment in marine cookery certificate, 2. A photocopy of my relevant seaman’s discharge book page showing at least 1 months sea time 3. A Captains reference showing 12 months sea-time (just to be safe) 4. Level 2 City and Guilds Food safety certificate or equivalent 5. Two passport photos
Yacht Chef Certification and Papers Read More »
